Thursday, March 6, 2014
My great grandma had this recipe in her recipe box for years. I needed a birthday treat I could wrap up individually and thought about these. It's like a chocolate chip cookie in a bar and easy to make.
Congo Squares2-3/4 cups flour
2-1/2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup shortening
2-1/2 cups light brown sugar
1 cup nuts, coconut, and/or chocolate chips.
Preheat oven to 350 degrees. In small bowl mix together dry ingredients.
Monday, March 3, 2014
Have fun turning milk into cheese!
30 Minute Mozzarella1 gallon WHOLE cow's milk (not ultra high pasteurized*)
1-1/2 teaspoons Citric Acid Powder
1 cup cool water cool (to mix with citric acid)
1/4 teaspoon liquid rennet, liquid
1/4 cup water (to mix with rennet)
salt to taste