Everyone loves a treat now and then and how cute are these? These carrot-shaped Easter treats won't please any bunny, but they will satisfy anyone with a sweet tooth. You can also make spring themed ones by using sprinkles. Serve them up at your Easter or Spring Party celebration.
White Chocolate-Covered Strawberry "Carrots"1 pound strawberries, cleaned, dried, with leaves left on
8 ounces Almond bark
Spring themed sprinkles
orange food coloring (I prefer paste)
Chill strawberries. When ready to dip, heat your almond bark in a microwave safe bowl 15 seconds at a time or you can place in a double boiler to melt.
Grab strawberry by the stem and dip into the melted almond bark.
Gently shake the excess off.
Add sprinkles and hold strawberry in the air until the almond bark cools and hardens some. Since your berries are chilled it won't take long. This helps prevent a large puddle of bark under your berry.
For "carrots," color your almond bark as orange as you like. Remember you can always add more color but you can't take away.
Dip strawberries the same as you did for the ones with sprinkles.
Hah who would have though strawberries to fancy dress as carrots. Really simple and neat idea. Loved it :)ReplyDelete
I was dipping the sprinkles ones and thought that the shape looked like those fat round carrots and the tops were green. It was meant to be!Delete
I'm sure these are some "carrots" that would be loved by ALL kids! Very cute.ReplyDelete
I like the sprinkle covered ones and it might be the only way to get some kids to eat "carrots"! Ha.ReplyDelete
These are my kind of carrots! yumm!ReplyDelete
How cute are these and they are scrumptious. What a delicious and special Spring and Holiday treat.ReplyDelete
Thanks for stopping by Joanne!Delete
I adore these Jenny! What an awesome idea. These will definitely be on my Easter table!ReplyDelete
I love this fun and festive Easter Idea! Perfect for my kids!ReplyDelete
G'day Jenny! Great entertaining idea!ReplyDelete
What a great idea. They really do look like short, squat little carrots!ReplyDelete
This is a super cute idea. I might have to do it with the boys.ReplyDelete
I love themed food and your Strawberries would make a great addition to any Easter Celebration. I love the way you decorated them as carrots what a great alternative and cute idea for the Easter bunny that doesn't like carrots ! Thanks for linking up with us at the Click and Chat Social Media Link Up. Kim from This Ole MomReplyDelete
What a super cute and fun way to jazz up strawberries for Easter! Thanks so much for sharing at Simple Supper Tuesday, Jenny.ReplyDelete
love chocolate covered strawberries, love that you made them look like carrots, super creative! Checking this out from marvelous Mondays :-)ReplyDelete
Jenny, I love this idea. I'm totally doing this for Easter. I'll be at my daughters. Thanks for sharing at our link party.ReplyDelete
Wanda Ann @ Memories by the Mile
Strawberries & Chocolate together, you can't go wrong. Thanks for sharing. How do you keep the chocolate smooth w/o the clumpy?ReplyDelete
Pinning & thanks for linking up on the Bloggers Brags Pinterest Party
It's almond bark. It's a little less temperamental than actual chocolate. You also have to shake it off quickly if you use the chilled strawberries.Delete
How clever! I love your strawberry carrots. You are welcome to share at the Anything Goes linky, if you have not already. Happy Tuesday!ReplyDelete
Thank you I just stopped by! If you like you can drop your party off on my linky page for everyone else to see too! http://www.inthekitchenwithjenny.com/p/linky-parties.htmlDelete
How cute are these! My boys would love them! Would love for you to stop by and share this on The Wednesday Roundup Link Party! http://lemoinefamilykitchen.com/2014/04/wednesday-roundup-week-20-link-party/ReplyDelete
Never thought to make "CARROTS" out of strawberries! How ingenious.ReplyDelete